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Sukiyaki Recipe

With Sukiyai, the food is cooked in a sweet and salty soy sauce based broth and full of bold flavors straight from the pot.

What’s Sukiyaki? via JustOneCookbook

If you familiar with Japanese hot pot dish, you have probably heard of Shabu Shabu. With shabu shabu, you cook thinly sliced beef and pork in a clear kombu-based broth. The flavor is subtle and you dip the food in a ponzu or sesame based sauce.


Sukiyaki is completely different; the food is cooked in a sweet and salty soy sauce based broth and full of bold flavors straight from the pot.




Sukiyaki


Ingredients

  • 1-2 packages Udon noodles

  • ½ head napa cabbage (½ head = about 10 leaves =1.8 oz or 690 g)

  • ½ bunch shungiku (Tong Hao or Garland Chrysanthemum) (½ bunch = 7 oz or 200 g)

  • 1 Negi (Leek/Green Onion) (or negi, long onion)

  • 1 package enoki mushrooms

  • 8 shiitake mushrooms (carve decorative shapes)

  • 1 package Yaki Tofu (Broiled Tofu) (1 package = 9 oz or 255 g)

  • ⅓ carrot (for decoration, optional)

  • 1 package shirataki noodles (or cellophane noodles, yam noodles) (1 package = 7 oz or 198 g)

  • 1 Tbsp neutral flavor oil (vegetable, canola, etc)

  • 1 lb thinly sliced beef (chuck or rib eye) (1 lb = 454 g) (or slice your own meat, see Notes)

  • 1 Tbsp brown sugar

  • 1-1.5 cup dashi (to dilute the sauce) (or water)


Sukiyaki Sauce (Yield 2 ⅔ cup)

  • 1 cup sake (1 cup = 240 ml)

  • 1 cup mirin (1 cup = 240 ml)

  • ¼ cup granulated sugar (¼ cup = 60 ml)

  • 1 cup soy sauce (1 cup = 240 ml)




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18件のコメント



BFVY IRTO
BFVY IRTO
2月09日

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动漫肉番 动漫肉番;

吃瓜专区 吃瓜专区;

SM调教 SM调教;

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国产探花 国产探花;

强奸乱伦 强奸乱伦;

いいね!

Emma Brown
Emma Brown
2月06日

En apuestas de fútbol en Latinoamérica, los jugadores pueden hacer pronósticos sobre diversos campeonatos, como la Copa Mundial, ligas locales e internacionales, y partidos amistosos. Las apuestas incluyen opciones sobre goles, márgenes de victoria y rendimiento de los jugadores. https://apuestasenlatam.com/apuestas-de-futbol/

いいね!

Борис
Борис
1月31日

Sukiyaki is a delicious Japanese hot pot dish cooked in a sweet and salty soy sauce-based broth. It's full of bold flavors and perfect for a warm, comforting meal. iogamesio

taylor2048

いいね!

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